It’s crucial to pour cooled syrup above sizzling baklava, if not it gained’t be absorbed correctly and you'll end up having soggy baklava, which isn't what you would like.Using a sharp knife, cut baklava (each of the way by to The underside in the dish) into 4 prolonged rows, then (nine periods) diagonally for making 36 diamond design

I purchased a whole new pan so that I didn’t should trim and waste the fillo dough and had much more items to share. My pound of walnuts was more than five cups so I made use of additional for each layer. I’ll make this again someday. ReplyUsually, cheese kunafa, like Nabulsia or knafeh bil jibn, are filled with Arabic cheeses with